When the sun is shining there is no better time for a barbeque!
I made the pasta salad from this recipe it was amazing. Go make it now! The kabobs were my own special blend of marinade:
Chicken or Beef Kabobs (enough marinade for about 20 kabobs)
- 1/2 cup olive oil
- 1/2 cup balsamic vinegar
- 2 cloves garlic chopped
- 2 springs fresh rosemary pulled apart
- 3 tbsp lemon juice
- salt and fresh pepper to taste
Mix all ingredients then marinate about 3 lbs of chicken or beef with 1 chopped bell pepper and 1 chopped yellow onion. Marinate for at least an hour then thread meat and veggies on to water soaked wooden skewers. Grill as usual! These were delish! : )
I hope you are enjoying the food of summer as much as I am!